Lao Bump Kins

Above one very fresh elk heart and liver taking up most of the sink One of the good parts about cutting up one’s own meat is that you get to...

Some days start out bad and get better, rather that than the other way around. I get up early. Nature calls. Everyone else has to get up to ...

Som Guang With fresh deer in the freezer all kinds of foods are starting to appear. To the right are most of the ingredients of som guang or...

Is that a blatant attention grabbing blog post title, or what? No doubt they see a lot of strange things come down the river at Chiang Saeng...

That unidentifiable food next to the kao jao is dinner a couple nights ago. Worried over a possible frost we picked most of the stuff that...

Wikileaks has released it's cache of Laos files. I haven't read any of it yet, when I do I'll add to the end of the post. So far...

Sun setting over the bridge on that day a decade and a half ago Laos began for me the way lots of things do, as a visa run. It was the late ...